Fan Pho...
is an important addition to the What the Pho Boys Food NetworkFan Pho gives our friends, families and readers a chance to comment on their own food experiences, favorite cook books, restaurants, or just post up some damn good food they recently cooked or ate.
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All my best cookbooks, some of which I will highlight over the next few months, were given to me by Cathy. So, here is what Cathy had to say:
"On a road trip to Asheville, NC last week I had my first friend green tomato. So, I've got six of brother Jim's tomatoes planted out back to try it out on my own. My latest chef-inspired, locally sourced, foodie inspiration is Tupelo Honey Cafe: Spirited Recipes from Asheville's New South Kitchen."
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